The Twisted Willow Restaurant is pairing food with a good cause at its second annual Cause for Celebration Farm to Fork Charity Experience on Friday, September 20. This amazing dining experience will benefit programs and services funded by United Way of Northern Ozaukee. Jill Bunting, owner, along with her brother Dan Wiken, chef and farmer and their team have created a unique and delicious evening using freshly harvested ingredients from their very own local farm in Grafton as well as local purveyors. Join us for a Champagne reception and hor d"oeuvres with a trolley ride in historic downtown Port Washington. There will also be tasting and dessert stations. Complimentary house rail beverages, wine and beer. Charity raffle and silent auction.
